Fresh, expressive Fiano from Puglia’s Salento peninsula, crafted in stainless steel from vines planted on sandy, calcareous soils around the historic Masseria Li Veli estate. Bright and pale, it opens with white flowers, pear and citrus aromas, leading to a crisp, dry palate of nectarine, peach and subtle mineral lift. Lively acidity and saline energy make it a versatile white with refreshing drive and good persistence.
A straightforward, day‑to‑day Italian white with clarity and easy appeal — great with seafood, antipasti or light summer fare.