SubRosa

'Grampians' Viognier 2022 2021

High in Victoria’s rugged Grampians, SubRosa crafts wines that capture the region’s distinctive cool-climate character. The 2022 Viognier comes from high-altitude vineyards with red clay and quartz soils, where slow ripening preserves vibrant aromatics and natural acidity. The nose opens with apricot blossom, white peach, and a touch of spice, while the palate is creamy yet balanced, layered with stonefruit, almond, and gentle oak, finishing with a fresh, mineral-driven lift. Limited to just 1,440 bottles, this is a rare expression of the Grampians’ potential, a wine that speaks of place and patience. Perfect with light poultry, seafood, or savoured on its own, it’s a compelling example of refined Australian Viognier.