Vincent Couche is a grower-producer based in the Côte des Bar. As the region gains notoriety for producers like Cédric Bouchard and Vouette & Sorbée, we continue to see the emergence of excellent producers who have otherwise flown under the radar; Vincent Couche is one such producer. He farms 10 hectares of Pinot Noir in Buxeuil and 3 hectares of Chardonnay in ancient chalk bed in Montgueux using biodynamic techniques. His wines lean to an oxidative style across the board, and he even produces a solera-style called Cuvée Chloe. These wines won’t be staying under the radar much longer as they also offer exceptional value.