A refined, expressive red from Mora Wines in Bannockburn, Central Otago, NZ. Expect a vibrant bouquet of summer‑berries, red and blue fruit, and ripe plum, with a subtle floral lift and hints of spice and dried herbs. On the palate it delivers silky tannins, bright acidity and a smooth, supple texture — density and depth balanced by elegance.
Fermented partly with wild yeasts, matured in French oak (10 months; ~20% new), this Pinot shows clarity, finesse and a long finish — an appealing example of Central Otago Pinot with fruit‑driven vibrancy and site‑specific detail