This 2023 Côtes de Provence Rosé is a blend of Grenache, Cinsault, Mourvèdre and Syrah, farmed organically on limestone-clay soils that overlook the Mediterranean. Fermented in stainless steel with no malolactic conversion and aged briefly on lees, it captures the essence of coastal Provence: delicate red fruits, citrus peel, wild herbs and a whisper of sea salt. Refined and poised, it’s a rosé that carries the history and grace of one of southern France’s great seaside vineyards.
Clos Sainte Magdeleine is one of Provence’s most historic coastal estates, perched dramatically above the sea in La Ciotat. Owned by the Sack-Zafiropulo family since 1922 and now run by Jonathan Sack, the domaine has long been admired for its elegant, maritime-influenced wines from both Cassis and Côtes de Provence.